December 15, 2022 2 min read
RECIPE BY LEE FROM THE ROGUE BRUSSEL SPROUT
"Inspired by Golden Milk, this nourishing granola celebrates a very special superfood ingredient: turmeric! While turmeric is certainly not a typical granola ingredient, combining it with vanilla, cinnamon, ginger, and cardamon creates a wonderfully cozy vibe. Turmeric has countless health benefits, so I’m trying to work it into my diet in as many ways as possible (including breakfast!). This granola has become a favorite in our house, and I’m thrilled to be sharing it with the Coconut Bowls community. We especially love it on a tropical smoothie bowl, but this versatile granola can serve as breakfast, an on-the-go snack, or even a nourishing dessert."
Lee, a.k.a. The Rogue Brussel Sprout, is a recipe developer, food photographer, and food blogger. She loves to cook with fresh, colorful, seasonal, and local ingredients and seeks to celebrate the beauty and diversity of plants. Her favorite things to make are giant rainbow salads and nourishing dips for weekend snack board dinners. Lee is based in Vermont and on Kaua’i, the northernmost Hawaiian island; both places have very special, locally-focused, plant-based food cultures. Lee loves to travel and to explore new places on foot; she often walks 12-15 miles a day and finds peace through moving meditation.
FACEBOOK: The Rogue Brussel Sprout
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