No oven needed and so fuss-free to make, @missis_basil has created such an easy granola recipe for us. Also, a bonus recipe, poppy seed milk! If you haven't tasted it yet, give this recipe a try!
INGREDIENTS
OVEN-FREE GRANOLA
Oatmeal Flakes, 50g
Sesame Seeds, 1 1/2 tbsp
Sunflower Seeds, 1 tbsp
Pumpkin Seeds, 2 tbsp
Shredded Coconut, 2 tbsp
Raisings, 2 tbsp
Maple Syurp, 3 tbps
Ground Cinnamon, 1 tsp
Lemon Zest, 1 tsp
POPPY SEEDS MILK
Poppy Seeds, 1/2 cup
Water, 400 mls
Sweetener, 1 tsp (optional)
Vanilla Extract, a dash
METHOD
POPPY SEEDS MILK
Soak poppy seeds overnight.
Drain and blend it with the water. Strain through a cheesecloth and store in an air-tight container.
OVEN-FREE GRANOLA
Mix all the ingredients together.
Heat up the pan, add granola, fry for 5-6 minutes, stirring occasionally.
Spread the granola over flat surface (like chopping board) and let it sit for at least 2 hours to let it dry and get crispy.
Serve in your favourite Coconut Bowls and enjoy with a plant-based milk!
Julia Koval creates scrumptious plant-based recipes as well as sharing her knowledge about nutrition and debunking myths all about plant-based food. She is from Russia but currently lives in New York.
