November 30, 2021 2 min read
RECIPE BY @FLOURISHEDBYNATURE
The gingerbread in German-speaking European countries is traditionally a soft, baked cookie. Sometimes glazed with sugar and decorated with almonds, and dried fruit, or spread with a jam, and coated in chocolate. They also have no distinct ginger flavour. This banana bread resembles the chocolate-covered version. We hope that you'll give this a try!
Hey there! I’m Julia, a music student based in Austria with a passion for creating plant-based food that nourishes your body, tastes delicious and makes you feel happy too. If you’d like to join me on my health journey, you are welcome to visit my website and stop by at my Instagram account!
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