Vegan Bowls
High-Protein Pesto Bowls
This recipe is rich in protein and low in calories. It's the perfect comfort food that you won't feel guilty of eating.
High-Protein Pesto Bowls
This recipe is rich in protein and low in calories. It's the perfect comfort food that you won't feel guilty of eating.
Creamy Pumpkin & Vegan Sausage Pasta
Creamy, dreamy pasta recipe that's fit for the fall season. Sprinkle some Cashew Parmesan on top to make this cheesier and tastier.
Creamy Pumpkin & Vegan Sausage Pasta
Creamy, dreamy pasta recipe that's fit for the fall season. Sprinkle some Cashew Parmesan on top to make this cheesier and tastier.
Oil-free Herby Creamy Potato Salad
Silky, and creamy, melt in your mouth potato salad. It's oil-free and guilt-free, so it's ok to get another serving if you wish! Add texture and flavor by adding a few...
Oil-free Herby Creamy Potato Salad
Silky, and creamy, melt in your mouth potato salad. It's oil-free and guilt-free, so it's ok to get another serving if you wish! Add texture and flavor by adding a few...
Sticky Mango Tofu
Crunchy tofu with a sweet and spicy salsa on top of a bed of coconut rice — is there anything else that you need for a great weekday meal? It's...
Sticky Mango Tofu
Crunchy tofu with a sweet and spicy salsa on top of a bed of coconut rice — is there anything else that you need for a great weekday meal? It's...
Creamy Vegan Carbonara
The best way to enjoy creamy pasta is with a crunchy savoury topping! Thanks to Pimp My Salad's Coconut Bacon, we get to enjoy even tastier pasta dishes with their...
Creamy Vegan Carbonara
The best way to enjoy creamy pasta is with a crunchy savoury topping! Thanks to Pimp My Salad's Coconut Bacon, we get to enjoy even tastier pasta dishes with their...
Edamame and Spirulina Hummus
Did you know that you can make hummus with other peas/legumes? This hummus recipe is made with edamame, which lends a beautiful green colour and a sweet nutty taste.
Edamame and Spirulina Hummus
Did you know that you can make hummus with other peas/legumes? This hummus recipe is made with edamame, which lends a beautiful green colour and a sweet nutty taste.