We don’t want to get too excited, but hear us out – this Banoffee Nice-cream is one of our best recipes ever. The creamy caramel alone is enough to win you over – but once you add the layers of coconut yoghurt, chocolate, caramelized bananas, and pecans, this dish is at a whole other level of deliciousness.
Be sure not to skip the toppings with this recipe – they add the finishing touch to what is an incredibly luscious, indulgent, and texturally interesting dessert. And when it comes to serving it up, you know how it goes – “Everything tastes better out of a Coconut Bowl”.
CARAMELIZED BANANA AND PECANS
This recipe was created for us by Healthy Luxe, a blog established in 2014 by mother-daughter duo, Jennifer Murrant and Hannah Singleton. The platform evolved from a shared love and appreciation for health, wellness and food.